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This bistro classic is as refined as it is rich. We kept the filling onion-forward by cooking the strands in rendered bacon fat and stirring them into a light custard. Use yellow or white onions here; sweet onions will make the tart too sweet. Use a 9-inch tinned-steel tart pan.

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In our experience, most recipes for scalloped potatoes take hours of work yet still produce unevenly cooked potatoes in a heavy, curdled sauce. This version is faster than most and produces layer upon layer of thinly sliced, tender potatoes, creamy sauce, and nicely browned, cheesy crust.

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Perhaps the most famous holiday cake is the Yule Log, which, for good reason, gets trotted out every holiday season. There's much to be said for this classic, but we wanted to develop a unique variation for the holidays with a pumpkin jelly roll cake encasing a simple filling.

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A couple of years ago a neighbor of mine noticed that I called for gochujang, a Korean hot paste, in a recipe on my blog. She was excited that an ingredient she had grown up with was making its way into recipes in more mainstream American outlets, getting its deserved recognition in the spic…

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DENVER & MONTREAL--(BUSINESS WIRE)--Oct 13, 2018--Molson Coors Brewing Company (NYSE: TAP; TSX: TPX) is saddened to announce that William (“Bill”) K. Coors, former chairman of the board of Adolph Coors Company and one of the truly great beer industry leaders, died peacefully at his home …

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FORT LAUDERDALE, Fla.--(BUSINESS WIRE)--Oct 12, 2018--National Beverage Corp. (NASDAQ:FIZZ) is receiving emotional outcries on behalf of LaCroix.

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MIAMI--(BUSINESS WIRE)--Oct 10, 2018--BURGER KING® restaurants are back in the nugget wars and ready to take the lead by offering its best Chicken Nuggets deal yet. Starting October 11th, at participating locations, BURGER KING® restaurants will offer 10-piece Chicken Nuggets for just $1. Ye…

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I have been searching for this recipe for years. Early in my career, I worked with a girl who was originally from Ireland. Most weeks, she would make wheaten bread and bring it to the office with a stick of soft butter. I fell in love with it. It was so satisfying, a nubby whole-wheat quick …

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There is no question that cauliflower has been having a long, popular moment. I was already a cauliflower fan, even a cauliflower lover, mostly favoring sliced and broken chunks of cauliflower tossed with a generous amount of olive oil, sprinkled with a liberal amount of salt, and roasted to…

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In our opinion, gingerbread is only worth eating if its flavor is unmistakably bold and spicy. For our gingerbread bundt cake, the standard liquid combination of mild molasses and water seemed lackluster.

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SEATTLE--(BUSINESS WIRE)--Oct 8, 2018--SMART KITCHEN SUMMIT —Innit, a leading smart kitchen platform, today announced a major upgrade to Shopwell, the personalized food discovery app acquired by Innit in 2017. Shopwell’s powerful algorithms analyze food products at the ingredient level accor…

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What the Brits call a "pudding" is not pudding by American standards. Rather, it's a rich, spongy date cake that's steamed to give it a dense, moist texture. What makes these individual-size cakes special is the sauce that they get smothered in after steaming: an unapologetically sweet, butt…

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FORT LAUDERDALE, Fla.--(BUSINESS WIRE)--Oct 5, 2018--National Beverage Corp. (NASDAQ: FIZZ) affirms that LaCroix sparkling waters are comprised of natural ingredients. There are no synthetic ingredients in LaCroix.

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SEATTLE--(BUSINESS WIRE)--Oct 5, 2018--MOD Super Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the “Company”), today announced the appointment of John Maguire to the role Chief Operating Officer (“COO”), effective October 22, 2018. As MOD’s new COO, Maguire will lead the company’s store op…

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LOS ANGELES--(BUSINESS WIRE)--Oct 4, 2018--Popcornopolis, the family-owned and operated gourmet popcorn company, today announced the launch of their NEW Unicorn Popcorn. Inspired by myth and magically irresistible, Unicorn is popping with fruity flavor and enchanting taste buds of all ages. …

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LOS ANGELES--(BUSINESS WIRE)--Oct 4, 2018--FAT(Fresh. Authentic. Tasty.) Brands Inc. (NASDAQ:FAT) (“FAT Brands” or the “Company”), parent company of , is pleased to announce the opening of their newest co-branded location in Cave Creek, AZ. This Fatburger and Buffalo’s Express co-branded res…

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MONTREAL--(BUSINESS WIRE)--Oct 2, 2018--Fody™ Food Co. is bringing its world of delicious, gut-friendly, low FODMAP foods to all Sprouts Farmers Market locations across the U.S. Now, the estimated 45 million Americans suffering from Irritable Bowel Syndrome (IBS) can visit one of the more th…

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Cast iron, once a common material for pots and pans, has tended in recent years to be used most visibly by either pro chefs or campers. Now it's trending again in this fall's kitchenware product previews.

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The star of our beef barley soup is a rich, intensely flavored beef stock. We were able to make a from-scratch stock in about 2 1/2 hours thanks to a lot of browned beef (we preferred shank) and a few small bones.

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When life gives you lemons, make lemonade, right? In the same vein, I propose that when fall gives us pumpkins, we should make toasted pumpkin seeds. We have to scoop them out anyway when we cook the squash, so why not turn them into something delicious instead of tossing them into the garbage?